Weekend Dinners

Slow-cooked Mediterranean chicken with fresh vegetables and creamy yogurt sauce, all wrapped in warm pita bread for an easy satisfying meal.

Tender slow-cooked beef with rich spices, perfect for tacos, sandwiches, or rice bowls

Hearty casserole with seasoned beef, vegetables, and cheese topped with crispy tater tots

Spicy buffalo-seasoned chickpeas in crisp lettuce with carrots, celery and vegan ranch for a quick plant-based lunch.

Tender chicken and pasta in a rich parmesan garlic cream sauce

Shredded chicken, avocado, crisp lettuce, tomato and ranch rolled in warm tortillas and toasted golden.

Tender baked salmon with creamy spicy sauce ready in 25 minutes.

Caramelized sweet potatoes and crispy chickpeas served over greens with creamy tahini dressing for a wholesome, nourishing meal.

A bold, flavor-packed blend that transforms chicken thighs into juicy, caramelized perfection ideal for grilling, roasting, or pan-searing.